A week's worth of meals in one night

I like to minimize the amount of time I am working on meals. I like to work in bulk. For instance, today I took out 3 packages of hamburger (0.7 kg or so each) with the intention of, in a couple of days, once they have defrosted, mixing up some hamburger patties and cooking them all up. Once they are done I'll eat a couple, package a bunch up and take them to work for a couple day's worth of lunches, and freeze the rest. I've been doing this sort of thing for a couple of years now and have it down to an art form. I'm still improving a little here and there but for the most part my system is working out quite well. The only drawback is I get a little tired of having the same thing for lunch or dinner 2, or 3, or 4 days in a row. But that is the price of effeciency. I couldn't imagine going back to the old system of making dinner every night with only enough leftovers for the next day's lunch. That just doesn't work and it stresses everyone out.

Breakfast:
4 slices of bacon
gala apple

Snack:
sugar snap peas

Lunch:
roast beef
red pepper

Snack:
pecan larabar
a couple of chunks of Mrs. May's Ultimate Crunch
couple of almonds

Dinner:
cajun shrimp
big salad

Snack:
grapes

Drink:
water

Symptoms:
Pretty good, just a little stiffness in the morning.